Yangjimal Hwaro Gui
Yangjimal Hwaro Gui

Ingredients
Pork belly, Korea chili pepper paste, soybean paste, native honey
CharacteristicsThis dish does not have the unique stench of pork. Anyone can easily enjoy the sweet flavor from the native honey that is mixed in the sauce. Bonnet bellflower roots seasoned in the same sauce taste great as well. It tastes so good that a number of Hwaro Gui restaurants similar to this one have opened nearby the restaurant.