Hongcheongang Sura Rice
Distinctive Features
Sura rice is a mid-season species that has strong disease resistance and lodging resistance capabilities allowing it to be grown using very environement-friendly methods that use little agrichemicals. It is a high quality species of rice that tastes great and maintains the taste of cooked rice longer than other species of rice. Hongcheon is a suitable place to produce Sura rice and Sura rice takes up 38% of all the cultivation area of Hongcheon. In Hongcheon, Sura rice is grown in clean regions using clean and pure water and the rice ripens in areas where the difference in temperature in the morning and at night is great, making the quality of the rice very high and the customers to love.
| Ingredients | The rice plants grown in the clean areas of Hongcheon are used as the ingredients. |
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| Product use | Gift and eating |
| Sales units | 1kg, 4kg, 5kg, 10kg, 20kg |
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