Delicious and Simple to Create Iranian Pizza Recipes
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With the world of cuisines, Persian pizza has become a sensation in recent times, owing its success to its unique taste and versatility. While ancient Persian pizza, known as 'Sangak', has its roots in a rich history, modern Persian pizza has taken on a life of its own and is loved by pizza enthusiasts worldwide. In this article, we will explore two simple Persian pizza recipes that only require basic baking skills and ingredients.
Recipe 1: Herb and ته چین Spinach Pizza with Feta Cheese
This recipe may seem simple but is overflowing with flavors, making it a perfect option for those new to Iranian pizza. Start by preheating your oven to 425-450 degrees Celsius. Roll out the dough into a circle about 10 inches in diameter, apply it with olive oil, and position it on a flat baking sheet. Spread 2 tablespoons of butter evenly across the dough, then add 1 cup of chopped fresh basil and an additional cup of fresh spinach. Mix 1/2 cup of feta cheese with 1 teaspoon of dried thyme, and scatter it across the herb layers. Seal the edges of the dough with a little water, making sure it is even and crisp. Bake in the preheated oven for 12-15 minutes or until the crust is golden brown. Remove the pizza from the oven and allow it cool for a few minutes before cutting.
Recipe 2: Meat Lover's Delight Pizza
Those who adore meat will adore this scrumptious pizza recipe, offering a range of flavors that remind one of a typical Persian restaurant meal. warm up the oven to 375-400 degrees Fahrenheit, and roll out the dough into a circle alike to the previous recipe. Spread 2 tablespoons of olive oil over the dough and follow it up with a layer of 1 cup of fine chopped onion. Add 1/2 cup of cooked and crumbled beef kebab on top of the onion layer, and sprinkle it sparingly. Next, mix 1/2 cup of ground beef with 1/4 cup of cilantro, 1 teaspoon of cayenne pepper, and 1/4 teaspoon of black pepper. add the kebab layer with the meatball mix, making sure an uniform distribution. add the pizza off with a final layer of 1 cup of sliced mozzarella cheese and bake in the oven for 18-20 minutes or until the crust turns golden.
Persian pizza recipes, as you can see from these easy-to-make pizza recipes, follow basic Italian pizza cooking methods but differ from the original in terms of its flavorful toppings. The inclusion of Persian herbs and melted cheese creates a culinary experience unique to Persia. Whether you are introducing Persian flavors for the first time or in search of an exotic twist to your regular meal routine, these two simple recipes make an superior addition to your repertoire of global cuisine.
Recipe 1: Herb and ته چین Spinach Pizza with Feta Cheese
This recipe may seem simple but is overflowing with flavors, making it a perfect option for those new to Iranian pizza. Start by preheating your oven to 425-450 degrees Celsius. Roll out the dough into a circle about 10 inches in diameter, apply it with olive oil, and position it on a flat baking sheet. Spread 2 tablespoons of butter evenly across the dough, then add 1 cup of chopped fresh basil and an additional cup of fresh spinach. Mix 1/2 cup of feta cheese with 1 teaspoon of dried thyme, and scatter it across the herb layers. Seal the edges of the dough with a little water, making sure it is even and crisp. Bake in the preheated oven for 12-15 minutes or until the crust is golden brown. Remove the pizza from the oven and allow it cool for a few minutes before cutting.
Recipe 2: Meat Lover's Delight Pizza
Those who adore meat will adore this scrumptious pizza recipe, offering a range of flavors that remind one of a typical Persian restaurant meal. warm up the oven to 375-400 degrees Fahrenheit, and roll out the dough into a circle alike to the previous recipe. Spread 2 tablespoons of olive oil over the dough and follow it up with a layer of 1 cup of fine chopped onion. Add 1/2 cup of cooked and crumbled beef kebab on top of the onion layer, and sprinkle it sparingly. Next, mix 1/2 cup of ground beef with 1/4 cup of cilantro, 1 teaspoon of cayenne pepper, and 1/4 teaspoon of black pepper. add the kebab layer with the meatball mix, making sure an uniform distribution. add the pizza off with a final layer of 1 cup of sliced mozzarella cheese and bake in the oven for 18-20 minutes or until the crust turns golden.
Persian pizza recipes, as you can see from these easy-to-make pizza recipes, follow basic Italian pizza cooking methods but differ from the original in terms of its flavorful toppings. The inclusion of Persian herbs and melted cheese creates a culinary experience unique to Persia. Whether you are introducing Persian flavors for the first time or in search of an exotic twist to your regular meal routine, these two simple recipes make an superior addition to your repertoire of global cuisine.
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